A rooster!
A hen!
You might think it’s coyotes or hawks, but it’s actually raccoons!
Most of our chickens lay around 250-300 eggs per year. That means our chickens only take one or two days off a week from laying eggs!
Only eggs that have been washed need to be refrigerated. Eggs have a natural coating that protects bacteria and viruses from entering the shell, but washing removes that protective barrier. In many European countries, farmers don’t wash eggs, so they don’t have to be refrigerated.
Baby chickens are hatched with an “egg tooth,” a tiny horn on top of the beak that helps them break through the eggshell.
Roosters can help protect hens by watching out for predators and helping them find food to eat. The rooster makes a special sound when he finds yummy food and he calls the hens to eat. That’s called “tidbitting.”